Kotori at The Patch – Udon with Fish Dashi Broth and Beef
£12.00
Udon in a deep fish dashi broth made with three dashi, topped with thinly sliced beef and served with ginger spring onion and shichimi
£12.00
Udon in a deep fish dashi broth made with three dashi, topped with thinly sliced beef and served with ginger spring onion and shichimi
